|
|
Dave Durante, CEC
Executive Chef/F&B Manager
chefdave@crowncolonygcc.com
|
|
|
|
Jeremiah Gordon
Sous Chef
|
|
|
|
Jeff Caponi
Sous Chef
|
|
|
|
Jean Joseph
Line Chef
|
|
|
|
Ian Moore
Line Chef
|
|
|
|
Paul Saint Louis
Kitchen Engineer
|
|
|
|
Locita Lamy
Kitchen Engineer
|
|
|
|
Edward St. Clair
Prep/Kitchen Engineer
|
|
Board of Governors
